Epicurean Experience: Garden to Table featuring Chef Chrissy Tracey

Epicurean Dinner Image

June Epicurean Experience featuring Bon Appetit’s Vegan Chef Chrissy Tracey

Thursday, June 2, 2022

  • Five Course Dinner Event with menu crafted by Chef Chrissy Tracey with wine pairings.
  • $150 per person, inclusive of gratuity and sales tax.
  • TICKETS: Advanced reservations are available via EventBrite.

Friday, June 3, 2022

  • Culinary Class with Chef Chrissy

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